How to Make Ultimate BIANCO MEATS - Cajun Fried Chicken an Andouille Sausage &Waffles

BIANCO MEATS - Cajun Fried Chicken an Andouille Sausage &Waffles.

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we're going to prepare a distinctive dish, bianco meats - cajun fried chicken an andouille sausage &waffles. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

BIANCO MEATS - Cajun Fried Chicken an Andouille Sausage &Waffles is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It's easy, it is quick, it tastes yummy. They're fine and they look wonderful. BIANCO MEATS - Cajun Fried Chicken an Andouille Sausage &Waffles is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook bianco meats - cajun fried chicken an andouille sausage &waffles using 18 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make BIANCO MEATS - Cajun Fried Chicken an Andouille Sausage &Waffles:

1. {Take of Bianco Meats Cajun Marinated Chicken Thighs.
2. {Make ready of Bianco Meats Andouille Sausage.
3. {Take of Hungry Jack Pancake and Waffle Mix.
4. {Take of Maple Syrup.
5. {Get of Tblsp red hot sauce.
6. {Make ready of honey.
7. {Make ready of rosemary(for decor optional).
8. {Make ready of all purpose flour.
9. {Prepare of buttermilk.
10. {Get of sp of Cajun spice.
11. {Make ready of dry thyme.
12. {Get of julenned leeks.
13. {Make ready of Tblsp of kosher salt.
14. {Prepare of ground black pepper.
15. {Make ready of canola oil.
16. {Get of Cast iron pan or your fave fry pan.
17. {Get of Waffle pan.
18. {Get of Pam non stick cooking spray.

Steps to make BIANCO MEATS - Cajun Fried Chicken an Andouille Sausage &Waffles:

1. Gather your ingredients together and put cast iron pan on heat with oil heat up to 350 degrees before adding chicken. Follow directions on Waffle mix put in bowl and set aside..
2. Warm up your grill pan or bbq grill and get sausages cooking.
3. Prepare chicken place buttermilk in med size bowl, your chicken and flour in their own bowls add Cajun spice and thyme to flour with salt and pepper and mix..
4. Dip chicken in flour then buttermilk then flour again if oil has reached 350 degrees then add chicken for 6 to 8 mins a side til golden brown, continue breading remaining chicken. Place cooked chicken on a paper towel lined plate to remove any excess oil,.
5. Add julienned leeks to flour then buttermilk then flour and fry to golden brown.
6. Add maple syrup, hot sauce and honey to a small pan and heat till warm do not boil,,.
7. Spray your waffle pan with Pam non-stick spray cook until golden.
8. Place all cooked waffles on p,ate first then add your chicken, then sausages pour warm syrup over entire dish and enjoy,,😊.

So that's going to wrap this up for this exceptional food bianco meats - cajun fried chicken an andouille sausage &waffles recipe. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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