Steps to Prepare Quick Galicia Octopus and Potatoes

Galicia Octopus and Potatoes.

Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a special dish, galicia octopus and potatoes. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Galicia Octopus and Potatoes is one of the most well liked of current trending meals in the world. It's easy, it's fast, it tastes delicious. It's appreciated by millions daily. They are fine and they look fantastic. Galicia Octopus and Potatoes is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have galicia octopus and potatoes using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Galicia Octopus and Potatoes:

1. {Make ready of Boiled octopus.
2. {Prepare of Potatoes.
3. {Take of ★Garlic (finely chopped).
4. {Take of filet ★Anchovies (finely chopped).
5. {Make ready of ◎Paprika powder.
6. {Make ready of ◎Salt.
7. {Prepare of ◎Pepper.

Instructions to make Galicia Octopus and Potatoes:

1. Heat olive oil in a pot, then add the ★ ingredients and sauté until fragrant..
2. Cut the potatoes into 2 cm chunks, plate, wrap with plastic wrap, and heat in a microwave at 600 W for 5 minutes. Lightly boil the octopus..
3. Add the microwave-steamed potatoes and boiled octopus to the pot and mix well with the ★ ingredients. Cover with a lid and steam over low heat for 5 minutes. Be careful not to let it burn..
4. Open the lid and season with the ingredients. Leave the lid off for a while to let the moisture of the potatoes to evaporate while stirring over low heat. Okay, it's done! That was easy!.

So that is going to wrap this up with this exceptional food galicia octopus and potatoes recipe. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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